epicure epicure Sylvie Rochette founded Epicure in 1997 with a passion to share the clean eating solutions she had created for her family. Fancy chicken served at the 3-Michelin star Epicure restaurant in Paris, France. Video. Media error. Sorry, something went wrong when loading
epicure Epicure is open daily for lunch and dinner. The restaurant offers a tasting menu , an a la carte menu (starters €72 - €145, mains €69 - € Epicure Training Restrant · Highchairs available on request · Children's menus are available · Full bar service available for
epicure 100% gluten-free. Nut-free (except ? ). We call a person who truly loves food — food at the highest levels — an epicure. Occasionally, you might find the word epicure used for a person who loves